So yeah, I enjoyed it.
The point I liked the most was the natural progression, from the low to the high to the rebirth of it all for Faverau's character and his passions. I thought it was a good arc for him to go on, and it came off as natural, almost as if he was in a mid-life crisis.
I even liked the kid, who came off as a natural foil as someone who wanted to have a relationship with his father, and who enjoyed working with him. Although I am pretty sure there are child labor laws that were ignored between him and Leguizamo's Character. What really sold me is how much the kid really paid attention to Faverau when he finally hit the road and started sharing moments outstide the passive movies and drives to the market.
Also, the ending was way too good to be true in all honesty. But it was very short and abrupt, which kind of helped in the endings favor. I think if the last shots were just the truck and his family working on it, it would have been a lot better versus rekindling with his ex-wife and having the critic back him so he can open a restaurant.
I have to say though, I am glad they threaded the subplot with his wife in there though. You notice throughout the movie how she pushes him and subltely and accidentally shows her love for Faverau's character. Sofia Veraga was really good at her part, what little she had to do in it.
I also was upset about the supporting cast. You had great actors and actresess in this movie all over the place, Oliver Platt, Dustin Hoffman, Scarlett Johannsen, yet it felt like extended cameos for them all, which is fine, but once we hit the hour mark, they more or less drop from the entire story. The cameo by Robert Downey Jr. however was a scene stealer You know that was a personal favor for Faverau, glad he did it.
I also liked how this movie really focused on the food at times. You can see Faverau's character really dig into his craft, from simple stuff like the Grilled Cheese and the Pasta dish, to the wholly complex dinner he made at home after he walked away from the restaurant. I loved the contrast in that scene too, noticed how dainty and plain the meal was for the food critic, compared to the extravagant meal made by Faverau?
Anyway, thumbs up, I enjoyed it. Whats next?